TOGETHER for sustainability

For a Future Worth Living - Sustainability at the University of Bonn

The sustainable transformation of economy and society is the key issue of the coming decades. Through our commitment as a university in research, teaching and operations, we make an important contribution to this and lay the foundations for change.

Fairtrade University Bonn

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© Leonie Kornel

Funding Pot & Ideas Inbox

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Instagram Channel @nachhaltige_unibonn

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Sustainability Newsletter

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© Leonie Kornel

News in the field of sustainability

Sustainability Day 2024

Vice Rector for Sustainability Annette Scheersoi visits STACEES  

Green Screen in September

Quarterly Campaign Months

To promote a culture of sustainability, the University of Bonn organizes campaign months once every quarter. All members of the university are invited to participate in the diverse offers around the topics of sustainability.

Logo of Fairer Februar
© Universität Bonn
Logo of Mighty May
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Logo of Sustainable September
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Logo of Nachhaltiger November
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Sustainability in research

Close-up of ears of wheat in a field.
© Universität Bonn

Sustainability is becoming increasingly important in research. Whether it involves construction materials, fuels, sustainability in horticulture or sustainability in development policy, our researchers are working on projects with a wide range of solution-oriented and interdisciplinary approaches.

Sustainability in teaching

A Vietnamese farmer standing in a stream in front of a red mountain range with a carrying pole over her shoulders from which two baskets are suspended filled with leaves. This is a symbol.
© Universität Bonn

Issues connected with sustainability and sustainability research also play a key role in teaching. As well as covering sustainability issues through its content, this teaching also educates people in sustainable development through its methodology in formats with a practical, interdisciplinary and transdisciplinary focus.

Sustainability in operations

Ein kleines Haus wird von einem Mann auf einer Leiter mit einer Art Schilf gedeckt. Es handelt sich um ein Experimentalhaus von Studierenden des Campus Klein-Altendorf.
© Universität Bonn

Our University needs resources in order to operate. Our commitment to sustainability, particularly in terms of our energy supply, building work, waste management, mobility and procurement, helps minimize the negative impact on the environment.

More information is currently being put together and will be published soon.


Our Commitment to Sustainability
University of Bonn’s new waste management system bearing fruit

Trash separation systems with a uniform look, fewer waste bins in lecture halls and offices, better communication—2023 saw the University of Bonn launch a new waste management system. Professor Annette Scheersoi, Vice Rector for Sustainability, takes stock of developments after a year.

 

Night Flea Market at CAMPO cafeteria

What to do with used clothing and other items? Instead of just throwing them away, try the sustainable alternative of giving them away to others, extending their useful life. And this was precisely the idea behind the campus Night Flea Market.  

Foundation of the Vice Dean's Office for Sustainability and Scientific Infrastructure

On July 8, 2024, the Vice Dean's Office for Sustainability and Scientific Infrastructure in the Medical Dean's Office was elected by the Faculty Council. As Germany's first and so far only Vice Dean's Office in the field of sustainability, this is a major step - both for the university and UKB and also for a more sustainable future.

Meat Consumption Falls After Veggie Month

What effect does a vegan/vegetarian month have on a canteen? For this experiment, the Studierendenwerk Bonn sought scientific support from researchers at the Universities of Bonn and Kassel. They found that the impact could still be felt up to eight weeks after the campaign month had ended: as a result of the vegan/vegetarian month, the amount of meat consumed in the canteen fell by 7 to 12 percent compared to the level recorded beforehand. In addition, around half of the people surveyed agreed with the idea of one meat-free month a year, while over 80 percent said that canteens should offer more vegetarian options. The findings have been published in a working paper prepared by the ECONtribute Cluster of Excellence at the University of Bonn.


BOOST—the University’s very own sustainability program

Participation, networking and student involvement are key to implementing the Bonn Program for Sustainable Transformation (BOOST).
Its core aims and fields of activity are set out in its “Working Together for Sustainability” mission statement, which was devised in a participatory process.
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© Universität Bonn

A unique governance structure

As a university with Excellence status, the University of Bonn is doing its bit for sustainable transformation processes.


Networks and Certificates

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