Events & Opportunities

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News

What did people eat and drink in the Bronze Age South Caucasus?

What culinary practices prevailed in the South Caucasus during the Bronze Age? The cuisine was remarkably diverse. This is what an international research team from the Universities of Bonn and Bari, along with other scientific institutions such as the Centre National de la Recherche Scientifique (CNRS) and the Azerbaijan National Academy of Sciences report. The new evidence highlights a multi-ingredient cuisine alongside the central role of dairy products, fruit, and grape-based beverages in Kura-Araxes communities. The findings have now been published in the journal PNAS.

Fat cells play key role in avoidance learning

If humans or animals eat something that causes them to feel unwell, they subsequently avoid this food source. Until now, it has been unclear precisely how this avoidance learning takes place. A new study shows that communication between the brain cells and fat cells could play a crucial role here. The participants from the Universities of Bonn and Tohoku (Japan) and University Hospital Bonn have revealed the previously unknown mechanism in the fruit fly Drosophila. It may also exist in a similar form in mammals and even in humans. The results have now been published in the journal Neuron.

University of Bonn Establishes Translation Hub

Since the beginning of February 2026, the University of Bonn has been home to the new North Rhine-Westphalian Coordination Office for Translation Matters in Higher Education (‘Landeskoordinationsstelle für Übersetzungsangelegenheiten im Hochschulwesen des Landes Nordrhein-Westfalen’). It is developing an online platform offering sample translations, translation resources and training sessions, while serving as a central contact point for translation-related questions. The platform is scheduled to launch in late April 2026.

Digital Conservation

Research on ancient DNA is surging, but how can it be ensured that human remains of irreplaceable significance are preserved? This is the question investigated by an international research team led by the University of Bonn. Their findings have now been published in the journal “PLOS ONE.”

AI with Locality Awareness

The University of Bonn is hosting a new Emmy Noether Group devoted to AI methods. Junior Professor Marc Rußwurm is developing AI methods for fusing different types of geodata to arrive at a uniform geospatial representation. The German Research Foundation (DFG) will be providing up to 1.4 million euros in funding for the research group over the next six years. The Emmy Noether Program is a framework designed to enable selected postdocs and assistant professors on fixed-term contracts to obtain the qualifications necessary to hold a university professorship.

Neues Teleskop auf chilenischem Berg öffnet Fenster zum Universum

Thirty-four years after scientists at the Cornell University first conceived it, the Fred Young Submillimeter Telescope (FYST) now rises above the Atacama Desert, near the summit of Cerro Chajnantor in Chile’s Parque Astronómico Atacama. FYST will help answer some of the most important questions in astronomy, including how the universe works, the nature of dark energy and dark matter, how galaxies form and evolve and what happened in those mysterious first moments after the Big Bang.

Pinpointing Europe’s Digital Dependencies

From computer chips and cloud computing to artificial intelligence, Germany and the rest of Europe want to become less dependent on digital technologies from abroad by driving forward their own innovations. The Center for Advanced Security, Strategic and Integration Studies (CASSIS) at the University of Bonn has now prepared a policy brief, in cooperation with the Vodafone Institute for Society and Communications, Vodafone’s European think tank. The paper tackles the continent’s “digital trade deficit” and shows how hidden trade dependencies on the US and China are raising questions about the effectiveness of current European strategies.