Teaching Bachelor
Food Technology (Food Engineering)
L

Food Technology (Food Engineering)

This degree program’s language of instruction is German. For further information please refer to our German website. 

Open admission
NC values ​​from previous semesters
2020/2021 Wintersemester
free admission
2018/2019 Wintersemester
free admission
2017/2018 Wintersemester
all acepted
2016/2017 Wintersemester
all acepted
2015/2016 Wintersemester
free admission
Teaching Bachelor
Vocational School
German
6 Semester
Winter semester

University entrance qualification (e.g. Abitur)

German language proficiency (CEFR level C1)


At the University of Bonn, multilingualism and cultural diversity are considered to be valuable resources that complement subject-specific qualifications. This is why, in addition to curricular language modules, students have access to a diverse range of language-learning offers, including the independent-study offers at the Center for Language Learning (Sprachlernzentrum, SLZ) in which they can autonomously learn a foreign language or enhance existing language skills. Furthermore, students can apply for the “Certificate of Intercultural Competence” free of charge, which promotes extra-curricular and interdisciplinary activities of international or intercultural nature.

Wird geladen